The urban guide to the countryside -
Food & Drink
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Sherry baby! It’s back
If you think sherry is just that unfashionable fortified wine drunk by grannies at Christmas, think again. It's making a major comeback. And here's why.
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Eat green and save the planet
Want to eat better and cut your carbon footprint? So do we. Here are five reasons to eat organic food.
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Spiced sweetcorn soup
If you're looking for inspiration for a warming soup this autumn, you'll love this spicy sweetcorn soup with chipotle and feta from private chef Laura Scott - it's guaranteed to chase away the chill.
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Muddy meets Heather Dougherty
Which wines do the connoisseurs drink? We collared wine expert Heather Dougherty and asked her all those questions you've always wanted answers to.
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Just Because…
Looking for a show-stopping sweet treat that's gluten free and tastes amazing? Allow me to introduce Just Because artisan treats.
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Ready, steady… cook
Whatever your cooking style, you'll love this home-based Indian cookery school that takes the mystery out of cooking a curry.
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Tomato bulgar salad
Need some summer salad inspiration? Try this summer tomato bulgar salad bowl from private chef Laura Scott.
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Edible art
This is what the term 'edible art' was invented for. Cakes that look almost too good to eat. Grab a fork, and tuck in!
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Fish curry with coconut and sweet potato
Desperately seeking dinner inspiration? We've got a 30 minute fab fish curry for you, courtesy of Tart London.
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Summer food and wine
It's English Wine Week and to celebrate we have paired the best English wines with our favourite summer foods.
